Eclair "Tiramisu"
Description:
Cake with a creamy mascarpone cheese base, with Savoiardi biscuits soaked in coffee syrup, and Baileys liqueur.
Ingredients: drinking water, cream 33% fat, soft cream cheese "Mascarpone" (cream, milk, acidity regulator: lactic acid (milk)), pasteurized liquid egg melange (food grade chicken eggs, preservative potassium sorbate, acidity regulator citric acid), white chocolate 29% (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin (E322), vanilla extract), high-grade wheat flour, sweet butter 82.5% fat, animal cream mixture 33.5% (water, cream (6%), hydrogenated vegetable fats, buttermilk, emulsifiers: E472(b), E475, E435, E471, E433, stabilizers: E410, E407, salt, natural flavors (milk), dye: E160(a)), drinking milk 2.5% fat, Savoyardi biscuits (wheat flour, sugar, eggs 20%, baking powder (ammonium bicarbonate, sodium bicarbonate), glucose syrup, natural flavors), Baileys liqueur (milk), powdered sugar, natural roasted coffee beans, heat-stable cocoa powder, white crystalline sugar, salt, gelatin, vanilla sugar (crystalline vanillin, sugar), vanilla essence (water, propylene glycol, diacetyl, flavoring, ethyl alcohol, natural flavoring), sorbic acid.
Energy value (calories) per 100 g (g) of product:
1149.90 kJ/kJ (274.8 kcal/kcal).
Nutritional value per 100 g (g) of product:
Fat 20.39 g(g) of which saturated 12.15 g(g), carbohydrates 18.22 g(g) of which sugars 10.42 g(g), proteins 4.62 g(g), salt 0.1 g(g).
Allergens:
The product contains dairy products, egg products, soy products and gluten. May contain traces of peanuts, nuts, sesame seeds, celery, mustard, fish.
GMO-free.
Preparation method:
Defrost the eclair at a temperature of 2°C to 6°C for at least 2 hours without removing the protective film.
Shelf life and storage conditions from the date of manufacture: at a relative humidity of not more than 75% and such temperature conditions:
- Shelf life at temperatures not higher than -18 (±3)°C - no more than 12 months.
- Shelf life at a temperature of +2...+6 ° C - no more than 5 days.
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