Pork with vegetables, in sweet and sour sauce (ready-made dish)
Description:
A ready-to-eat main course. Tastes best with funchose, udon, ramen
Ingredients:
lean deveined pork 21.4%, drinking water, canned pineapple (pineapple, drinking water, white crystalline sugar, citric acid), fresh frozen bell pepper 9.8%, pasteurized ketchup (drinking water, tomato paste (24%), sugar, modified corn starch, salt, acidity regulator - acetic acid, ground cinnamon (0.03%), spice extracts, preservative - sorbic acid), baby carrots 4.4%, fresh frozen asparagus beans 4.4%, unclarified pasteurized pineapple nectar (50% pineapple juice, sugar syrup, acidity regulator - citric acid, natural flavoring "Pineapple"), refined deodorized sunflower oil, potato starch, soy sauce (drinking water, salt, soy sauce powder (2.5%), (soy sauce (contains soy, gluten), maltodextrin, flavor enhancer - monosodium glutamate, color - caramel color, salt), flavor enhancers: monosodium glutamate and ribotide, color - caramel color, acidity regulator - acetic acid, preservative - sodium benzoate, natural extract of the sweet herb stevia), white crystal sugar, salt, garlic, dry garlic, ground black pepper, ground chili pepper.
Energy value (calories) per 100 g (g) of product:
508.0 kJ/kJ (121.4 kcal/kcal)
Nutritional (food) value per 100 g (g) of product:
fats - 8.10 g(g), including saturated - 2.11 g(g); carbohydrates – 9.37 g(g), including sugars – 3.98 g(g); proteins – 2.77 g(g); salt – 0.41 g(g).
Allergens:
The product contains soy products and gluten. May contain traces of dairy products, egg products, fish, nuts, peanuts, celery, sesame seeds, mustard.
GMO-free
Cooking method №1
Without pre-defrosting (thawing):
1. Tear off the protective film.
2. Heat the dish directly in the container, in the microwave oven, setting the power to 800 W, for at least 2 minutes 30 seconds.*
3. Remove the protective film completely.
Cooking method №2
With pre-defrosting (thawing):
1. Defrost the dish at a temperature of 2 °C to 6 °C for at least 7 hours.
2. Tear off the protective film.
3. Heat the dish directly in the container, in the microwave oven, setting the power to 800 W, for at least 1 minute 30 seconds.*
4. Remove the protective film completely.
*Heating time may vary depending on the type of equipment.
Storage life and storage conditions from the date of manufacture: at a relative humidity of 75% or less and at these temperatures:
- Storage life at a temperature not exceeding -18 (±3)°C is maximum 12 months.
- Storage life at a temperature of +2...+ 6°C is maximum 10 days, within the total storage life
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