Chicken zrazy (ready-made dish)
Description:
Potato cutlets in breadcrumbs, with stewed minced chicken
Ingredients:
potatoes, boiled chicken drumstick 17.1% (chicken drumstick b/c chilled, drinking water), onion, high-grade wheat flour, refined deodorized sunflower oil, carrots, potato starch, pasteurized liquid egg melange (chicken eggs), breadcrumbs (high-grade wheat flour, drinking water, baker's yeast, salt), salt, soy sauce (soybeans, drinking water, salt, high-grade wheat flour), ground coriander, dry garlic, ground black pepper, ground nutmeg.
Energy value (calories) per 100 g (g) of product:
903.73 kJ/kJ (216.0 kcal/kcal).
Nutritional value per 100 g (g) of product:
Fats – 12.43 g(g), including saturated – 1.63 g(g), carbohydrates – 17.20 g(g), including sugars – 1.22 g(g), proteins – 8.84 g(g), salt – 1.07 g(g)
Allergens:
The product contains gluten, soy products and egg products. May contain traces of dairy products, fish, nuts, peanuts, sesame seeds, celery, mustard.
GMO-free
Cooking method №1
Without preliminary defrosting (defrosting):
1. Put the required amount on a plate and heat it in the microwave, setting the power to 800 W. Approximate warm-up time 3 times – 3 minutes 30 seconds.*
Cooking method №2
With preliminary defrosting (defrosting):
1. Defrost the required amount at once at a temperature from 2 °C to 6 °C for at least 8 hours.
2. Heat in a microwave oven at 800 watts. Approximate warm-up time 3 times – at least 2 minutes.*
*Warm-up time may vary depending on the number of shots and the type of equipment.
Shelf life and storage conditions from the date of manufacture: at a relative humidity of no more than 75% and at the following temperature conditions:
- Shelf life at a temperature not higher than -18 (±3)°C – not more than 12 months.
- Shelf life, in a protective environment, at a temperature of +2...+6°C – no more than 10 days, within the general shelf life
- Shelf life, with an open package, at a temperature of +2...+6°C – no more than 3 days, within the general shelf life
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