Chicken thigh cutlets, fried (ready meal)
Description:
Small frozen chicken thigh cutlets, with the addition of green onions and spices, weight 27 g and diameter 40 mm each.
Storage:
chicken thigh b/c 90.8%, refined deodorized sunflower oil, green onion, potato starch, rice flour, table salt, ground coriander, ground black pepper, dry garlic.
Energy value (calorie) per 100 g (g) of the product: 634.57 kJ/kJ (151.7 kcal/kcal).
Nutrient (food) value in 100 g of the product:
fats - 7.62 g (g), including saturated - 1.28 g (g), carbohydrates - 3.17 g (g), proteins - 17.61 g (g), salt - 0.02 g (g) ).
Allergens:
the product may contain traces of gluten, egg products, fish, dairy products, nuts, peanuts, sesame seeds, celery, mustard, soy products.
GMO free
Cooking method №1
Without preliminary defrosting (defrosting):
1. Transfer the required number of cutlets to a plate and heat in the microwave oven, setting the power to 800 W. Estimated heating time for 4 cutlets — at least 3 minutes.*
Cooking method №2
With preliminary defrosting (defrosting):
1. Defrost the dish at a temperature of 2 °C to 6 °C for at least 8 hours.
2. Transfer the required number of cutlets to a plate and heat in a microwave oven, setting the power to 800 W. Approximate heating time for 4 cutlets — at least 2 minutes.*
*The heating time may vary, depending on the number of patties and the type of equipment.
Shelf life and storage conditions from the date of manufacture: at a relative humidity of no more than 75% and at the following temperature conditions:
- Shelf life at a temperature not higher than -18 (±3)°C – not more than 12 months.
- Shelf life, in a protective environment, at a temperature of +2...+6°C – no more than 10 days, within the general shelf life
- Shelf life, with an open package, at a temperature of +2...+6°C – no more than 3 days, within the general shelf life
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