Chicken burger "Arkansas", (ready meal)
Description:
Sweet brioche bun, chicken cutlet and pepper, roasted on oak charcoal, Cheddar cheese, purple onion salad and Baba Ganoush sauce based on baked eggplants, garlic and sesame
Ingredients:
chicken cutlet, roasted on charcoal, 39.3% (chicken drumstick, rice flour, salt, potato starch, ground black pepper), wheat brioche bun 22.5% (wheat flour, drinking water, white granulated sugar, sweet butter 82.5% fat, pressed yeast for baking, bread improver (wheat gluten, skimmed milk powder, emulsifiers: E471 (mono- and diglycerides of fatty acids), E481; sodium lactylate; flavorings; dyes: E160a (beta-carotene), E100 (curcumin), processing aids: enzymes; antioxidant: ascorbic acid), salt), sauce (Baba ganush sauce (eggplants, baked on charcoal, sesame seeds, white granulated sugar, salt, wine vinegar (wine vinegar from food raw materials, purified drinking water), garlic, ground black pepper), mayonnaise sauce 30% fat content (drinking water, sunflower oil, thickener (starch), sugar, salt, emulsifier (starch), stabilizers of natural origin (guar gum, xanthan gum), acidity regulators (acetic acid, citric acid), preservative (potassium sorbate), Mustard flavoring, natural dye - beta-carotene), thickener (modified corn starch E1422, maltodextrin, sugar, stabilizers (sodium alginate, sodium pyrophosphate, calcium sulfate)), salt, white granulated sugar), bell pepper, charcoal-baked, Cheddar cheese slices (cheese (milk, salt, starter, rennet), Cheddar cheese (milk, salt, starter, rennet), water, palm oil, skimmed milk powder, emulsifying salts (sodium citrates), whey powder (milk), milk protein (casein), salt, acidity regulator - citric acid, preservative - sorbic acid, color - paprika extract, raising agent - sunflower lecithin), purple onion.
Energy value (calories) per 100 g (g) of product:
739.72 kJ/kJ (176.8 kcal/kcal)
Nutritional value per 100 g (g) of product:
fats – 8.70 g(g), including saturated – 2.90 g(g); carbohydrates – 13.81 g(g), including sugars – 3.69 g(g); proteins – 10.82 g(g); salt – 0.45 g(g).
Allergens:
the product contains gluten, dairy products, mustard, sesame. May contain traces of fish, nuts, peanuts, celery, egg and soy products. .
GMO-free.
Cooking method:
1. Defrost the dish at a temperature of 2°C to 6°C for at least 6 hours.
2. Open the bag, remove the burger.
3. Reheat directly in the paper wrapper, in the microwave, setting the power to 800 W, for at least 1 minute.*
*Reheating time may vary depending on the type of equipment.
Shelf life and storage conditions from the date of manufacture: at a relative humidity of no more than 75% and the following temperature conditions:
- Shelf life at a temperature not exceeding -18 (± 3) ° C - no more than 12 months.
- Shelf life at a temperature of +2 ... + 6 ° C - no more than 10 days
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