Tuna sandwich (ready meal)

Description:
Wheat toast bread, tuna "Sous-vide", canned capers, cream cheese and mayonnaise sauce

Ingredients:
white wheat bread 47.6% (high-grade wheat flour, drinking water, table margarine 72% fat content (refined, bleached, deodorized vegetable oils and fats: palm oil and its fractions, sunflower oil (in partially hydrogenated and natural form in variable proportions), prepared water, table salt, emulsifier - monoglyceride of fatty acids, sunflower lecithin, preservative - potassium sorbate, flavoring "Butter", acidity regulator - citric acid, food coloring), white crystalline sugar, pressed baker's yeast, powdered milk (skimmed milk obtained from cow's milk), table salt, wheat gluten, improver baking (stabilizer: calcium carbonate, soy flour, antioxidant: ascorbic acid, processing aids: enzymes)), baked tuna 28.0% (freshly frozen tuna, refined deodorized sunflower oil, table salt), mayonnaise sauce 30% fat (drinking water, refined deodorized sunflower oil, modified starch, white crystalline sugar, table salt, emulsifier - starch, food acetic acid, stabilizer-complex mixture - guar gum and xanthan gum, preservative - potassium sorbate, lactic acid, "Mustard" flavoring, natural dye - beta-carotene), cream cheese (fermented milk cheese, thickener: modified starch, stabilizers: locust bean gum, guar gum), capers (capers, white wine vinegar, salt, water, citric acid, ascorbic acid), extra salt.

Energy value (calories) per 100 g (g) of product:
914.40 kJ/kJ (218.5 kcal/kcal).
Nutritional value per 100 g (g) of product:
fats – 9.41 g(g), including saturated – 2.98 g(g); carbohydrates – 22.17 g(g), including sugars – 2.02 g(g); proteins – 11.29 g(g); salt – 0.36 g(g).

Allergens:
The product contains gluten, soy products, fish and dairy products. May contain traces of eggs, nuts, peanuts, sesame seeds, celery, mustard.

GMO-free.