Onion marmalade (ready meal)
Description:
It tastes best with beef, it is used for making sandwiches, burgers, and pizza
Composition:
onion 91.28%, dry red wine (wine material processed grape varietal, antioxidant sulfur dioxide), white crystalline sugar, natural flower honey, wine vinegar, refined deodorized sunflower oil, a mixture of spices: dried oregano, dried basil, dried marjoram, rosemary , dried mint, dried thyme, dried sage, dried sage; salt, ground bay leaf, ground coriander, black pepper, whole cloves, ground cinnamon, allspice.
Energy value (calorie) per 100 g (g) of the product:
402.41 kJ/kJ (96.2 kcal/kcal).
Nutritional value per 100 g of product:
fats - 2.51 g (g), including saturated - 0.29 g (g), carbohydrates - 17.41 g (g), including sugars - 15.65 g (g), proteins - 0, 99 g (g), salt - 0.01 g (g)
Allergens:
the product contains sulfites. May contain traces of dairy products, gluten, egg products, fish, tree nuts, peanuts, sesame seeds, celery, mustard, soy products.
Without GMOs
Method of preparation:
Defrost frozen products at a temperature of 2°C to 6°C for at least 6 hours. The product is ready for use. It tastes best with beef, used for making sandwiches, burgers, and pizza.
Shelf life and storage conditions from the date of manufacture: at a relative humidity of no more than 75% and at the following temperature conditions:
- Shelf life at a temperature not higher than -18 (±3)°C – not more than 12 months.
- Shelf life at a temperature of +2...+6°C – no more than 1 month, within the general shelf life
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