Lasagna "Bolognese" (ready meal)

Description:
Lasagna with beef, Napoli sauce and Bechamel sauce, Mozzarella cheese and Parmesan cheese. The dish is equipped with a napkin, disposable knife and fork.

Composition:
drinking milk 2.5% fat (whole cow's milk and skimmed cow's milk), beef shoulder 16.4%, tomato juice (tomato juice, table salt), wheat flour with solid grades, raw fat beef, hard cheese (normalized pasteurized cow's milk (whole cow's milk, skimmed cow's milk), table salt, hardening agent calcium chloride, dye natural annatto extract, preservatives (potassium nitrate, natamycin), with the use of leavening agents (mesophilic and thermophilic bacteria) and lactic enzyme preparation of microbial origin (chymosin)), drinking water, celery stalk, onion, pasteurized liquid egg melange (food chicken eggs, preservative potassium sorbate, acidity regulator citric acid), hard cheese "Parmesan" ( pasteurized milk, thermophilic lactic acid m/o, salt, lactic enzyme preparation of microbial origin), Mozzarella cheese (normalized pasteurized cow's milk, salt, cultures of lactic acid bacteria, microbial enzyme preparation), refined deodorized sunflower oil, sweet cream butter 82, 5% fat (pasteurized, normalized high-fat cream, obtained from cow's milk), table salt, extra virgin olive oil, white crystalline sugar, rice flour, whole coriander, a mixture of spicy herbs (savory, basil 13%, oregano 13% , mint, marjoram), tomatoes 15%, onion, coriander, garlic, hibiscus, paprika, chili pepper), ground black pepper, oregano, ground chili pepper.

Energy value (calorie) per 100 g (g) of the product:
865.87 kJ/kJ (206.9 kcal/kcal).

Nutritional value per 100 g of product:
fats - 15.52 g (g), including saturated - 2.78 g (g), carbohydrates - 8.07 g (g), including sugars - 2.34 g (g), proteins - 8, 75 g (g), salt - 0.22 g (g)

Allergens:
the product contains gluten, celery, dairy and egg products. May contain traces of fish, nuts, peanuts, sesame seeds, mustard, soy products.

Without GMOs