Chicken meatballs, in cream sauce, with mashed potatoes (ready meal)

Article: ДР0123
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Weight:
350 g
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Description and composition Shelf life and storage conditions Method of cooking
Description and composition «Chicken meatballs, in cream sauce, with mashed potatoes (ready meal)»

Description:
Thin pancakes with chicken, vegetables and spices. The dish is complete with a napkin and a disposable fork.

Ingredients:
Filling 54.5% (boiled chicken drumstick (chicken drumstick b/c chilled, drinking water), fried onion (fresh onion, refined deodorized sunflower oil), drinking water, fried carrot (fresh carrot, refined deodorized sunflower oil), soy sauce (soybeans, drinking water, table salt, high-grade wheat flour), table salt, ground coriander, dry garlic, ground black pepper, ground nutmeg), fried pancake 45.5% (drinking milk 2.5% (whole cow's milk and skimmed cow's milk), pasteurized liquid egg melange (food grade chicken eggs), high-grade wheat flour, refined sunflower oil deodorized, table salt, white crystalline sugar, ground turmeric).

Energy value (calories) per 100 g (g) of product:
698.28 kJ/kJ (166.9 kcal/kcal).
Nutritional value per 100 g (g) of product:
Fats – 8.03 g(g), including saturated – 1.58 g(g), carbohydrates – 13.42 g(g), including sugars – 4.87 g(g), proteins – 10.22 g(g), salt – 0.23 g(g)

Allergens:
The product contains gluten, dairy products, egg products. May contain traces of fish, nuts, peanuts, sesame seeds, celery, mustard.

GMO-free

Specifications «Chicken meatballs, in cream sauce, with mashed potatoes (ready meal)»
Brand
Meal Time
Filling
With chicken
Weight
350 g
Method of cooking «Chicken meatballs, in cream sauce, with mashed potatoes (ready meal)»

Cooking method №1
Without preliminary defrosting (defrosting):
1. Tear off the protective film.
2. Heat the dish directly in the container, in a microwave oven, setting the power to 800 W, for at least 6 minutes.*
3. Remove the protective film completely.


Cooking method №2
With preliminary defrosting (defrosting):
1. Defrost the dish at a temperature of 2 °C to 6 °C for at least 8 hours.
2. Tear off the protective film.
3. Heat the dish directly in the container, in a microwave oven, setting the power to 800 W, for at least 3 minutes and 30 seconds.*
4. Remove the protective film completely.
*Warm-up time may vary depending on the type of equipment.

Shelf life and storage conditions «Chicken meatballs, in cream sauce, with mashed potatoes (ready meal)»

Storage life and storage conditions from the date of manufacture: at a relative humidity of 75% or less and at these temperatures:

- Storage life at a temperature not exceeding -18 (±3)°C is maximum 12 months.
- Storage life at a temperature of +2...+ 6°C is maximum 10 days, within the total storage life.

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