Beef burger "Montana", (ready meal)

Article: Бр-27
In stock
Weight:
250 g
234,06 ₴ 1 шт
2 808,72 ₴ 1 ящ (12 шт)
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Description and composition Shelf life and storage conditions Method of cooking
Description and composition «Beef burger "Montana", (ready meal)»

Description:
Sweet brioche bun, beef cutlet, roasted on oak charcoal, caramelized onions, bacon, Cheddar cheese and tomato-mayonnaise sauce

Ingredients:
beef cutlet, roasted on charcoal, 35.6% (beef thigh, raw beef fat, salt, ground black pepper), wheat brioche bun 23.7% (wheat flour, drinking water, white granulated sugar, sweet butter 82.5% fat, pressed yeast for baking, bread improver (wheat gluten, skimmed milk powder, emulsifiers: E471 (mono- and diglycerides of fatty acids), E481; sodium lactylate; flavors; dyes: E160a (beta-carotene), E100 (curcumin), processing aids: enzymes; antioxidant: ascorbic acid), salt), caramelized onion (onion, dry red wine, white granulated sugar, honey, wine vinegar (alcoholic vinegar from food raw materials, drinking water), refined deodorized sunflower oil, ground bay leaf, salt, star anise, black peppercorns, a mixture of spices and herbs (dried oregano, dried basil, dried marjoram, rosemary, dried mint, dried thyme, dried savory, dried sage), ground coriander, ground cloves, ground cinnamon), sauce (mayonnaise sauce 30% fat (drinking water, sunflower oil, thickener (starch), sugar, salt, emulsifier (starch), stabilizers of natural origin (guar gum, xanthan gum), acidity regulators (acetic acid, citric acid), preservative (potassium sorbate), flavoring "Mustard", natural dye - beta-carotene), pasteurized ketchup (drinking water, tomato paste, sugar, modified corn starch, salt, acidity regulator - acetic acid, ground cinnamon, spice extracts, preservative - sorbic acid), white crystalline sugar, thickener (modified corn starch E1422, maltodextrin, sugar, stabilizers (sodium alginate, sodium pyrophosphate, calcium sulfate)), soy sauce (soybeans, drinking water, salt, premium wheat flour),
red pepper sauce "Tabasco" (red pepper, distilled vinegar, salt), dried garlic), "Cheddar" cheese slices (cheese (milk, salt, starter, rennet), "Cheddar" cheese (milk, salt, starter, rennet), water, palm oil, skimmed milk powder, emulsifying salts (sodium citrates), whey powder (milk), milk protein (casein), salt, acidity regulator - citric acid, preservative - sorbic acid, dye - paprika extract, raising agent - sunflower lecithin), smoked-baked bacon (pork brisket 100%, salt, animal protein, sugar, dextrose, stabilizers: pyrophosphate, triphosphate, potassium chloride; thickeners: carrageenan, xanthan gum; flavor enhancers: monosodium glutamate, disodium guanylate, disodium inosinate; milk protein, antioxidant - sodium erythorbate, spices and extracts: garlic, coriander, lovage, cardamom, capsicum, paprika; flavoring - "Meat", preservatives: sodium sorbate, sodium benzoate; color fixer - sodium nitrite), pickled cucumbers (cut cucumbers, drinking water, vinegar, salt, stabilizer (calcium chloride), natural flavoring (dill), acidity regulator (citric acid), preservative (potassium sorbate), natural coloring (riboflavin)).

Energy value (calories) per 100 g (g) of product:
910.02 kJ/kJ (217.5 kcal/kcal)
Nutritional value per 100 g (g) of product:
fats - 14.0 g(g), including saturated - 2.19 g(g); carbohydrates - 15.48 g(g), including sugars - 7.33 g(g); proteins - 7.40 g(g); salt - 0.58 g(g).

Allergens:
The product contains gluten, mustard, dairy and soy products. May contain traces of fish, nuts, peanuts, sesame seeds, celery, egg products.

Non-GMO.

Specifications «Beef burger "Montana", (ready meal)»
Brand
Meal Time
Weight
250 g
Method of cooking «Beef burger "Montana", (ready meal)»

Cooking method:
1. Defrost the dish at a temperature of 2°C to 6°C for at least 6 hours.
2. Open the bag, remove the burger.
3. Reheat directly in the paper wrapper, in the microwave, setting the power to 800 W, for at least 1 minute.*
*Reheating time may vary depending on the type of equipment.

Shelf life and storage conditions «Beef burger "Montana", (ready meal)»

Shelf life and storage conditions from the date of manufacture: at a relative humidity of no more than 75% and the following temperature conditions:

- Shelf life at a temperature not exceeding -18 (± 3) ° C - no more than 12 months.
- Shelf life at a temperature of +2 ... + 6 ° C - no more than 10 days

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